Health

Diet and Diabetes: Fats, Proteins and Cholesterol

Diabetes, a chronic health condition that affects millions of people worldwide, is closely linked with dietary habits. The type and quantity of food consumed play...

Diet and Diabetes: Fiber, Salt and Alcohol

Diabetes is a condition that affects millions worldwide, and managing it requires a comprehensive understanding of how various dietary factors influence blood sugar levels. This...

Bitter Orange: Properties and Uses

Bitter Orange, scientifically known as Citrus aurantium , is a member of the Rutaceae family. Originating from the Far East, this plant has been...

Osteogenesis Imperfecta or Brittle Bone Disease: Causes, Symptoms and Treatments

Osteogenesis imperfecta, often referred to as "brittle bone disease", is a genetic disorder that results in fragile bones that break easily. This condition is present...

Parkinson's: What it is, Causes and Symptoms

Parkinson's disease is a neurodegenerative disorder that primarily affects the central nervous system. This condition is linked to the degeneration of nerve cells situated in...

Hibiscus: Properties and Uses

Hibiscus, scientifically known as Hibiscus sabdariffa, belongs to the Malvaceae family. It is believed to have originated in Western India and Asia, and is also...

Raw Fish: Health Risks

Raw fish has been a staple in many food cultures, particularly in coastal regions where fresh seafood is abundant. This culinary tradition has evolved...